- Think and plan ahead - always have a GF snak on hand just in case (this will prove to be helpful in more situations than you can imagine)
- Learn the GF 'lingo'
- Always have a Plan B
- Ask questions. If in doubt, always always always ask before you take a chance and take a bite
- Think outside of the box - get creative with your snacks and meals. You'll be amazed at how many 'old' recipes can become new and even more delicious than the old way.
- Develop realistic expectations and know your options
- Smile and enjoy! :)
Sunday, April 3, 2011
Making the Transition Simple
Going GF is never easy, but it can be done easier if you follow these few simple steps:
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